The Funwari Meijin is very popular with children, grandpas and grandmas because of its fluffy texture.Besides!It is gentle on the body and has plenty of healthy ingredients, so it is loved by everyone regardless of age.
All 8 products
Funwari Meijin Salted Caramel Flavor
A seasonal, Funwari Meijinpiece that uses rock salt from Lorraine, France, as an accent to the caramel flavor made with fermented butter. This is a seasonal limited sale (*) product. *We plan to ship from April to July, but this may change depending on the production situation.
Funwari Meijin Kinako mochi
Funwari Meijin Kinako Mochi is bite-sized fluffy sweets made from 100% Japanese glutinous rice and flavored roasted Soybean powder.
Funwari Meijin Hokkaido cheese mochi
Cheddar cheese is kneaded into the mochi and mellowly finished with Hokkaido cheese and Swiss raclette cheese.You can enjoy the mellow taste of cheese that spreads softly in your mouth.
Funwari Meijin Anko Mochi
The fluffy texture and powdered azuki using whole Hokkaido azuki are combined to reproduce the original taste of azuki and the smoothness of anko mochi.
Funwari Meijin Black Mitsuki Nako
The soft texture of "Funwari Meijin" made by our original method is coated with brown sugar chocolate with a rich taste, and delicious kinako of Hokkaido Soybeans that goes well with brown sugar is used luxuriously.You can enjoy the rich brown sugar and the fragrant Japanese taste.
Funwari Meijin Sesame Mochi
The soft texture of the dough is made from 100% product of Japan rice, and the black sesame paste is entwined to create a rich and rich taste.You can enjoy the aroma of black sesame and the exquisite Japanese taste of melting.
Funwari Meijin Hokkaido Milk mochi
By using whole Milk powder processed from raw Milk from Hokkaido, we created a Milk chocolate with a rich taste and aroma, and coated it on a small piece of dough.This is a seasonal limited sale (*) product. *We plan to ship from October to April, but this may change depending on the production situation.